ANTI-THROID EFFECTS OF PUFAS (POLYUNSATURATED FATS) AND HERBS
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VOLUME: 13 ISSUE: 2
P: 87 - 94
December 2012

ANTI-THROID EFFECTS OF PUFAS (POLYUNSATURATED FATS) AND HERBS

Trakya Univ J Nat Sci 2012;13(2):87-94
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ABSTRACT

Polyunsaturated fats (PUFA) suppress thyroid signaling. PUFAs suppress thyroid hormone levels and cause weight gain. Inhibiting the thyroid slows the metabolism. The highPUFA diet promoted weight gain: it caused excess weight to be retained at a l ower calorie intake. This is consistent with reduced thyroid activity.

Keywords:
Polyunsaturated fats, herb, throid.